#0634.K6 Shogyokuen: Superior Genmaicha from Uji, Kyoto 特上玄米茶
Shogyokuen's Ichibancha Genmaicha blends high grade early spring first flush sencha and toasted rice grains for a delicious, nutty flavor profile.
- Ingredients: Green tea, toasted rice
- Harvest: Spring
- Region: Kyoto
Vendor Info
- Name: Shogyokuen
- Type: Tea factory, family business
- CEO: Hiroshi Kobayashi
- Established: 1827
- Employees: 12
Hiroshi Kobayashi is an award winning blender, and one of 13 tea professionals in Japan who hold the top rank of tea appraisal, level 10.
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#0634.K6 Shogyokuen: Superior Genmaicha from Uji, Kyoto 特上玄米茶
Shogyokuen's Ichibancha Genmaicha blends high grade early spring first flush sencha and toasted rice grains for a delicious, nutty flavor profile.
- Ingredients: Green tea, toasted rice
- Harvest: Spring
- Region: Kyoto
Vendor Info
- Name: Shogyokuen
- Type: Tea factory, family business
- CEO: Hiroshi Kobayashi
- Established: 1827
- Employees: 12
Hiroshi Kobayashi is an award winning blender, and one of 13 tea professionals in Japan who hold the top rank of tea appraisal, level 10.
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Product Information
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Description
Shogyokuen's Ichibancha Genmaicha blends high grade early spring first flush sencha and toasted rice grains for a delicious, nutty flavor profile.
- Ingredients: Green tea, toasted rice
- Harvest: Spring
- Region: Kyoto
Vendor Info
- Name: Shogyokuen
- Type: Tea factory, family business
- CEO: Hiroshi Kobayashi
- Established: 1827
- Employees: 12
Hiroshi Kobayashi is an award winning blender, and one of 13 tea professionals in Japan who hold the top rank of tea appraisal, level 10.
