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#0553.S4 Okuizumo Rose Garden: Rose Bud Herbal Tea (Hamanasu or Beach Rose Cultivar)
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#0553.S4 Okuizumo Rose Garden: Rose Bud Herbal Tea (Hamanasu or Beach Rose Cultivar)

#0553.S4 Okuizumo Rose Garden: Rose Bud Herbal Tea (Hamanasu or Beach Rose Cultivar)

The first thing you notice when you open the bag is a heavenly breeze of fresh roses...as if you were walking through a rose garden just after a spring shower.

Steeping recommendation

Tea: 5 buds. Time: 5 min. Water: 90C/195F, 100 ml. The initial color extracted from the petals will be blue and the liquor will gradually transform into violet, then finally a rosy red.

5-gram bag holds around 20 buds (+/- 3 buds as they are slightly different in size).

Product info

  • Ingredients: Rose buds.
  • Cultivar: Hamanasu rose (also known as beach rose or Japanese rose).
  • Harvest: April, plucked in the morning for maximum strength of aroma. Organic fertilizer used, no pesticides used.
  • Region: Nagahisa Village, Oda City, Shimane, Japan.
  • Storage: Keep airtight in cool, dry area away from sunlight.
  • Made in Japan

Producer info

Okuizumo Rose Garden is an artisanal rose producer known throughout Japan for their high quality edible roses which director Atsushi Fukuma developed over a 10-year period. Location: 411-14 Nagahisaguchi, Nagahisacho, Oda City, Shimane Prefecture, Japan. 

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#0553.S4 Okuizumo Rose Garden: Rose Bud Herbal Tea (Hamanasu or Beach Rose Cultivar)

The first thing you notice when you open the bag is a heavenly breeze of fresh roses...as if you were walking through a rose garden just after a spring shower.

Steeping recommendation

Tea: 5 buds. Time: 5 min. Water: 90C/195F, 100 ml. The initial color extracted from the petals will be blue and the liquor will gradually transform into violet, then finally a rosy red.

5-gram bag holds around 20 buds (+/- 3 buds as they are slightly different in size).

Product info

  • Ingredients: Rose buds.
  • Cultivar: Hamanasu rose (also known as beach rose or Japanese rose).
  • Harvest: April, plucked in the morning for maximum strength of aroma. Organic fertilizer used, no pesticides used.
  • Region: Nagahisa Village, Oda City, Shimane, Japan.
  • Storage: Keep airtight in cool, dry area away from sunlight.
  • Made in Japan

Producer info

Okuizumo Rose Garden is an artisanal rose producer known throughout Japan for their high quality edible roses which director Atsushi Fukuma developed over a 10-year period. Location: 411-14 Nagahisaguchi, Nagahisacho, Oda City, Shimane Prefecture, Japan. 

Product Information

Shipping & Returns

Description

The first thing you notice when you open the bag is a heavenly breeze of fresh roses...as if you were walking through a rose garden just after a spring shower.

Steeping recommendation

Tea: 5 buds. Time: 5 min. Water: 90C/195F, 100 ml. The initial color extracted from the petals will be blue and the liquor will gradually transform into violet, then finally a rosy red.

5-gram bag holds around 20 buds (+/- 3 buds as they are slightly different in size).

Product info

  • Ingredients: Rose buds.
  • Cultivar: Hamanasu rose (also known as beach rose or Japanese rose).
  • Harvest: April, plucked in the morning for maximum strength of aroma. Organic fertilizer used, no pesticides used.
  • Region: Nagahisa Village, Oda City, Shimane, Japan.
  • Storage: Keep airtight in cool, dry area away from sunlight.
  • Made in Japan

Producer info

Okuizumo Rose Garden is an artisanal rose producer known throughout Japan for their high quality edible roses which director Atsushi Fukuma developed over a 10-year period. Location: 411-14 Nagahisaguchi, Nagahisacho, Oda City, Shimane Prefecture, Japan. 

#0553.S4 Okuizumo Rose Garden: Rose Bud Herbal Tea (Hamanasu or Beach Rose Cultivar) | Yunomi