Nagai Nori: Aonori Seaweed Flakes

Those little seaweed flakes you see on okonomiyaki or takoyaki, sometimes ramen, are called aonori, little bombs of umami flavor made from dried aonori seaweed.

Aosa seaweed flakes are a similar type of seasoning that is more flaky.

Note: We are buying their products through a food supply distributor, so unfortunately don't have a direct relationship/permission to show more info about the company. Please click on the links below to view more info about the company.

• Contents: 2.5g packets x 5 packets.
• Ingredients: Aosa seaweed
• Producer: Nagai Nori (English website), Instagram, Twitter
• President: Hidenori Nagai
• Size: 150 employees
• Established: 1947
• Location: Tonya-cho, Toyohashi City, Aichi Prefecture