Horiuchi Fruit Farm: Semi-dired Fuji Apples γ»γγγ©γ€ γ΅γγγγ
These semi-dried apples are made from Fuji apples grown in the mountain foothills of Aomori and Nara Prefectures. Known as the "King of Apples," Fuji apples are celebrated for their juiciness and natural sweetness.
Recommended Recipe
Make an easy cheese fondue by scoring the surface of a Camembert cheese and heating it in a toaster oven until melted. These apples pair perfectly with cheese!
Product Information
- Ingredients: Apples (Fuji)
- Allergen: Apple
- Net Weight: 35g
- Package Size: W105 Γ H210 Γ D45mm
- Expiration: 12 months from production
- Region: Aomori, Nara Prefecture
- Farm: Horiuchi Fruit Farm (family-operated)
- Location: 1393 Hiranumata, Nishiyoshino-cho, Gojo City, Nara 638-0642, Japan
About Horiuchi Fruit Farm
Horiuchi Fruit Farm is a sixth-generation fruit-growing family business based in the mountains of Yoshino, Nara Prefecture. Known for its commitment to sustainable farming, the farm uses natural soil enrichment, reduced pesticide methods, and traditional techniques to grow flavorful, high-quality fruit.
From seasonal pruning and careful thinning to the use of honeybees for natural pollination, every step of cultivation reflects a deep respect for nature. Horiuchi Fruit Farm continues to preserve and share the taste of Japanβs seasons through its thoughtfully grown produce.
Original: $0.05
-60%$0.05
$0.02Horiuchi Fruit Farm: Semi-dired Fuji Apples γ»γγγ©γ€ γ΅γγγγ
These semi-dried apples are made from Fuji apples grown in the mountain foothills of Aomori and Nara Prefectures. Known as the "King of Apples," Fuji apples are celebrated for their juiciness and natural sweetness.
Recommended Recipe
Make an easy cheese fondue by scoring the surface of a Camembert cheese and heating it in a toaster oven until melted. These apples pair perfectly with cheese!
Product Information
- Ingredients: Apples (Fuji)
- Allergen: Apple
- Net Weight: 35g
- Package Size: W105 Γ H210 Γ D45mm
- Expiration: 12 months from production
- Region: Aomori, Nara Prefecture
- Farm: Horiuchi Fruit Farm (family-operated)
- Location: 1393 Hiranumata, Nishiyoshino-cho, Gojo City, Nara 638-0642, Japan
About Horiuchi Fruit Farm
Horiuchi Fruit Farm is a sixth-generation fruit-growing family business based in the mountains of Yoshino, Nara Prefecture. Known for its commitment to sustainable farming, the farm uses natural soil enrichment, reduced pesticide methods, and traditional techniques to grow flavorful, high-quality fruit.
From seasonal pruning and careful thinning to the use of honeybees for natural pollination, every step of cultivation reflects a deep respect for nature. Horiuchi Fruit Farm continues to preserve and share the taste of Japanβs seasons through its thoughtfully grown produce.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
These semi-dried apples are made from Fuji apples grown in the mountain foothills of Aomori and Nara Prefectures. Known as the "King of Apples," Fuji apples are celebrated for their juiciness and natural sweetness.
Recommended Recipe
Make an easy cheese fondue by scoring the surface of a Camembert cheese and heating it in a toaster oven until melted. These apples pair perfectly with cheese!
Product Information
- Ingredients: Apples (Fuji)
- Allergen: Apple
- Net Weight: 35g
- Package Size: W105 Γ H210 Γ D45mm
- Expiration: 12 months from production
- Region: Aomori, Nara Prefecture
- Farm: Horiuchi Fruit Farm (family-operated)
- Location: 1393 Hiranumata, Nishiyoshino-cho, Gojo City, Nara 638-0642, Japan
About Horiuchi Fruit Farm
Horiuchi Fruit Farm is a sixth-generation fruit-growing family business based in the mountains of Yoshino, Nara Prefecture. Known for its commitment to sustainable farming, the farm uses natural soil enrichment, reduced pesticide methods, and traditional techniques to grow flavorful, high-quality fruit.
From seasonal pruning and careful thinning to the use of honeybees for natural pollination, every step of cultivation reflects a deep respect for nature. Horiuchi Fruit Farm continues to preserve and share the taste of Japanβs seasons through its thoughtfully grown produce.
