Horiuchi Fruit Farm: Plum Syrup すももシロップ :Best by 08/2026
奈良県吉野の山麓にある堀内果実園で栽培して完熟したすももを丁寧に手摘みし、 ビート糖で漬け込んだ果物の風味をいかしたシロップです。優しい甘さでお子様にも人気です。
夏場のかき氷のシロップとしてもオススメです。
＜4倍希釈＞
お水・お湯・炭酸水などで4～5倍にお好みで割ってお飲みください。ホットでもアイスでもお楽しみいただけます。
Product Information
- Ingredients: Japanese Plum (sumomo), beet sugar
- Net Volume: 200ml
- Size: W54 × H160 × D54 mm
- Expiration: 12 months from production
- Region: Nara Prefecture
- Farm: Horiuchi Fruit Farm (family-operated)
- Location: 1393 Hiranumata, Nishiyoshino-cho, Gojo City, Nara 638-0642, Japan
About Horiuchi Fruit Farm
Horiuchi Fruit Farm is a sixth-generation fruit-growing family business based in the mountains of Yoshino, Nara Prefecture. Known for its commitment to sustainable farming, the farm uses natural soil enrichment, reduced pesticide methods, and traditional techniques to grow flavorful, high-quality fruit.
From seasonal pruning and careful thinning to the use of honeybees for natural pollination, every step of cultivation reflects a deep respect for nature. Horiuchi Fruit Farm continues to preserve and share the taste of Japan’s seasons through its thoughtfully grown produce.
Horiuchi Fruit Farm: Plum Syrup すももシロップ :Best by 08/2026
奈良県吉野の山麓にある堀内果実園で栽培して完熟したすももを丁寧に手摘みし、 ビート糖で漬け込んだ果物の風味をいかしたシロップです。優しい甘さでお子様にも人気です。
夏場のかき氷のシロップとしてもオススメです。
＜4倍希釈＞
お水・お湯・炭酸水などで4～5倍にお好みで割ってお飲みください。ホットでもアイスでもお楽しみいただけます。
Product Information
- Ingredients: Japanese Plum (sumomo), beet sugar
- Net Volume: 200ml
- Size: W54 × H160 × D54 mm
- Expiration: 12 months from production
- Region: Nara Prefecture
- Farm: Horiuchi Fruit Farm (family-operated)
- Location: 1393 Hiranumata, Nishiyoshino-cho, Gojo City, Nara 638-0642, Japan
About Horiuchi Fruit Farm
Horiuchi Fruit Farm is a sixth-generation fruit-growing family business based in the mountains of Yoshino, Nara Prefecture. Known for its commitment to sustainable farming, the farm uses natural soil enrichment, reduced pesticide methods, and traditional techniques to grow flavorful, high-quality fruit.
From seasonal pruning and careful thinning to the use of honeybees for natural pollination, every step of cultivation reflects a deep respect for nature. Horiuchi Fruit Farm continues to preserve and share the taste of Japan’s seasons through its thoughtfully grown produce.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
奈良県吉野の山麓にある堀内果実園で栽培して完熟したすももを丁寧に手摘みし、 ビート糖で漬け込んだ果物の風味をいかしたシロップです。優しい甘さでお子様にも人気です。
夏場のかき氷のシロップとしてもオススメです。
＜4倍希釈＞
お水・お湯・炭酸水などで4～5倍にお好みで割ってお飲みください。ホットでもアイスでもお楽しみいただけます。
Product Information
- Ingredients: Japanese Plum (sumomo), beet sugar
- Net Volume: 200ml
- Size: W54 × H160 × D54 mm
- Expiration: 12 months from production
- Region: Nara Prefecture
- Farm: Horiuchi Fruit Farm (family-operated)
- Location: 1393 Hiranumata, Nishiyoshino-cho, Gojo City, Nara 638-0642, Japan
About Horiuchi Fruit Farm
Horiuchi Fruit Farm is a sixth-generation fruit-growing family business based in the mountains of Yoshino, Nara Prefecture. Known for its commitment to sustainable farming, the farm uses natural soil enrichment, reduced pesticide methods, and traditional techniques to grow flavorful, high-quality fruit.
From seasonal pruning and careful thinning to the use of honeybees for natural pollination, every step of cultivation reflects a deep respect for nature. Horiuchi Fruit Farm continues to preserve and share the taste of Japan’s seasons through its thoughtfully grown produce.
