#0101.K6 Azuma Tea Garden: Premium Kyoto Genmaicha Green Tea
Product Info
- Ingredients: Green Tea, toasted rice.
- Harvest: Spring.
- Region: Wazuka, Kyoto.
- Note: Grown without pesticides (in the process of organic certification)
Steeping Info
- Tea: 5 grams. Time: 60 seconds. Water: 70˚C/158˚F, 200 ml.
- The amounts above are guidelines. Adjust to preference.
- Consider also cold steeping (see Steeping Techniques).
Flavor
This tea is bright, soft, and toasty. The light green notes combine smoothly with the toasty rice flavor, forming a soothing yet refreshing flavor.
About The Azuma Tea Garden
- Established: Approcimately 150 years ago.
- Type: Family-owned tea farm & factory
- Lovation: Wazuka-cho, Soraku-gun, Kyoto, 619-1204 JAPAN
Tea farmer Teruko Azuma is originally from China and married into the 4th generation, she and her husband manage a number of tea fields growing primarily tencha for use in matcha production but also a small reserve of sencha and other teas.
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#0101.K6 Azuma Tea Garden: Premium Kyoto Genmaicha Green Tea
Product Info
- Ingredients: Green Tea, toasted rice.
- Harvest: Spring.
- Region: Wazuka, Kyoto.
- Note: Grown without pesticides (in the process of organic certification)
Steeping Info
- Tea: 5 grams. Time: 60 seconds. Water: 70˚C/158˚F, 200 ml.
- The amounts above are guidelines. Adjust to preference.
- Consider also cold steeping (see Steeping Techniques).
Flavor
This tea is bright, soft, and toasty. The light green notes combine smoothly with the toasty rice flavor, forming a soothing yet refreshing flavor.
About The Azuma Tea Garden
- Established: Approcimately 150 years ago.
- Type: Family-owned tea farm & factory
- Lovation: Wazuka-cho, Soraku-gun, Kyoto, 619-1204 JAPAN
Tea farmer Teruko Azuma is originally from China and married into the 4th generation, she and her husband manage a number of tea fields growing primarily tencha for use in matcha production but also a small reserve of sencha and other teas.
Product Information
Product Information
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Description
Product Info
- Ingredients: Green Tea, toasted rice.
- Harvest: Spring.
- Region: Wazuka, Kyoto.
- Note: Grown without pesticides (in the process of organic certification)
Steeping Info
- Tea: 5 grams. Time: 60 seconds. Water: 70˚C/158˚F, 200 ml.
- The amounts above are guidelines. Adjust to preference.
- Consider also cold steeping (see Steeping Techniques).
Flavor
This tea is bright, soft, and toasty. The light green notes combine smoothly with the toasty rice flavor, forming a soothing yet refreshing flavor.
About The Azuma Tea Garden
- Established: Approcimately 150 years ago.
- Type: Family-owned tea farm & factory
- Lovation: Wazuka-cho, Soraku-gun, Kyoto, 619-1204 JAPAN
Tea farmer Teruko Azuma is originally from China and married into the 4th generation, she and her husband manage a number of tea fields growing primarily tencha for use in matcha production but also a small reserve of sencha and other teas.
