#0936.S5 Shibakiri Tea Garden: 2025 Hototogisu - Handpicked, Shaded Single Cultivar Yabukita Asamushicha
#0936.S5 Shibakiri Tea Garden: 2025 Hototogisu - Handpicked, Shaded Single Cultivar Yabukita Asamushicha
Product InfoĀ
- Ā Ingredients: Green tea
- Ā Cultivar: YabukitaĀ
- Ā Harvest: Spring
-
Ā Region: Mohata, Shimizu, Shizuoka.
Steeping Notes
The amounts below are guidelines. Adjust to preference.
- Ā Tea: 5 grams (0.18Ā oz)
- Ā Water Amount:Ā 60ml
- Ā Water Temperature: 50ā degrees (122ĖF degrees)
- Ā Steeping Time:Ā 2 minutes
About Shibakiri Tea Garden
Tea farmer Sugiyama Tadashi grows various cultivars on a few small fields in the mountain village of Mohata, Shimizu City, Shizuoka. Though the Sugiyama family had been farming since 1920, Tadashi himself inherited the farm in 2018 when his father unfortunately passed away. The tea community around him is helping to teach him to create amazing, high-grade teas at very small quantities of a few kilograms to a few dozen kilograms in some cases.
Original: $0.04
-75%$0.04
$0.01#0936.S5 Shibakiri Tea Garden: 2025 Hototogisu - Handpicked, Shaded Single Cultivar Yabukita Asamushicha
Product InfoĀ
- Ā Ingredients: Green tea
- Ā Cultivar: YabukitaĀ
- Ā Harvest: Spring
-
Ā Region: Mohata, Shimizu, Shizuoka.
Steeping Notes
The amounts below are guidelines. Adjust to preference.
- Ā Tea: 5 grams (0.18Ā oz)
- Ā Water Amount:Ā 60ml
- Ā Water Temperature: 50ā degrees (122ĖF degrees)
- Ā Steeping Time:Ā 2 minutes
About Shibakiri Tea Garden
Tea farmer Sugiyama Tadashi grows various cultivars on a few small fields in the mountain village of Mohata, Shimizu City, Shizuoka. Though the Sugiyama family had been farming since 1920, Tadashi himself inherited the farm in 2018 when his father unfortunately passed away. The tea community around him is helping to teach him to create amazing, high-grade teas at very small quantities of a few kilograms to a few dozen kilograms in some cases.
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Product Information
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Description
Product InfoĀ
- Ā Ingredients: Green tea
- Ā Cultivar: YabukitaĀ
- Ā Harvest: Spring
-
Ā Region: Mohata, Shimizu, Shizuoka.
Steeping Notes
The amounts below are guidelines. Adjust to preference.
- Ā Tea: 5 grams (0.18Ā oz)
- Ā Water Amount:Ā 60ml
- Ā Water Temperature: 50ā degrees (122ĖF degrees)
- Ā Steeping Time:Ā 2 minutes
About Shibakiri Tea Garden
Tea farmer Sugiyama Tadashi grows various cultivars on a few small fields in the mountain village of Mohata, Shimizu City, Shizuoka. Though the Sugiyama family had been farming since 1920, Tadashi himself inherited the farm in 2018 when his father unfortunately passed away. The tea community around him is helping to teach him to create amazing, high-grade teas at very small quantities of a few kilograms to a few dozen kilograms in some cases.
